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For: "deviled eggs"
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Category: Main Dishes
  • Recipe: Deviled Eggs Florentine
  • DEVILED EGGS FLORENTINE Makes 2 to 3 servings 2 cups (4 ounces) fine noodles 1 (10-ounce) package frozen creamed spinach, thawed 1 1/3 tablespoons tarragon wine vinegar 3 hard-cooked eggs 1 tablespoon finely chopp...
  • Main Dishes - Meatless
  • Recipe: Meal Ideas Using Leftover Ham
  • IDEAS FOR USING LEFTOVER HAM Mark Thorson: Add to: - Pasta salad - Fried rice - Lentil soup - Macaroni and cheese Sharen A. Rund: - Cut 'steaks' to broil later - Cut it into smaller sections to be used for: - Boiled ...
  • Main Dishes - Pork, Ham
  • Recipe: Spicy Latin Back Ribs
  • Spicy Latin Back Ribs Source: National Pork Board Servings: 12-16 Give ribs an extra kick of flavor with this spicy rub. If adding sauce, wait until the last thirty minutes or let guests dip in sauce at the table. Serve...
  • Main Dishes - Pork, Ham
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